MasFood - MasFood - HK Steam Paste
Vendor : Masbest Food Industries Sdn Bhd
In stock
Product Description
Short Description
HK Steam Paste - 200 g / 48pkt X 200gm per Carton
Ingredients
Soya Sauce,Yeast Extract,Caramel(E621),Salt,Preservative(E211).
Short Description
Chinese Styles Paste
Overview
Quick Details
| Measuring Unit | Carton/Cartons |
|---|---|
| Qty per Carton | NA |
| Packaging Details | NA |
| Min Order Qty (Carton) | 70 Carton/Cartons |
| Shelf Life | 24 Months months |
| Carton Package Dimensions (L x W x H) (cm) | 33 x 41 x 18 cm |
| Carton Package Net Weight (kg) | 9.6 kg |
| Carton Package Gross Weight (kg) | NA |
| Product Code/SKU | MF-006 |
Preparation
700gm fish ,ginger(cut into small strips)and a little cooking oil.
Cooking method
- Clean the fish then put it on a plate.Aftler that, putit into a steamer and steam it for about ten minutes.When the fish has been cooked out, drain the steamed water from the plate. Set aside.
- Heat the wok and oil then stir-fry ginger until golden colour.After that,pour it on top of the fish.
- Finally ,heat MASFOOD HK STEAM PEASTE and pour it onto the plate .you can serve it hot. *MASFOOD HK STEAM PASTE also can be used to cook tofu ,sand pot chicken rice and other Chinese cuisine.
Masbest Food Industries Sdn Bhd 
